Paneer Bread Pakora Recipe
If you too are bored with daily breakfast then you can make Paneer Bread Pakora and eat it. Paneer Bread Pakoda is as easy to make as it is tasty to eat. This breakfast is a powerpack of protein. This breakfast can be called healthy because it contains protein rich cheese. Gram flour is also a high protein source. After eating these two things one does not feel hungry for a long time. Therefore, Paneer Bread Pakoda is considered a good option for breakfast. Children and adults alike will love the taste of Paneer Bread Pakora. You can enjoy it with green coriander chutney. Take a quick note of the recipe of Paneer Bread Pakora.
Paneer Bread Pakora Recipe
First step- To make Paneer Bread Pakora, you will need paneer, bread and gram flour. To prepare the stuffing, take green coriander, green peas and green chillies. Now mash the paneer and add boiled green peas, finely chopped coriander, green chillies, salt and chaat masala.
Second step- Now prepare a slightly thick batter of gram flour in a bowl. The gram flour batter should be like that made for pakodas. Add salt and some ground red chilli in it. You can also add finely chopped coriander to it. Now take bread and fill the prepared cheese stuffing inside it. Press the bread well with both hands, dip it in the gram flour solution, put it in oil and bake.
Third step- When it becomes light brown, take out the bread pakora and cut it from the middle. Delicious Paneer Bread Pakora is ready. You can eat it with green coriander chutney. Children also like bread pakora with sauce. Eating this super healthy breakfast will keep you full for a long time.
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