Chocolate Cake
From children to adults, everyone likes chocolate cake. You can also make chocolate cake at home for Christmas celebration. To make chocolate cake, you will need one cup flour, half cup powdered sugar, 1/4 cup oil, one spoon vanilla essence, half cup milk, 1/4 cup cocoa powder, one spoon baking soda, half spoon baking powder, half spoon salt, one cup whipped cream, 100 grams dark chocolate and 2 spoons butter.
First step- First of all, take flour in a bowl. Now take cocoa powder, baking soda, baking powder, salt and sugar in the same bowl.
Second step- After this you have to filter this mixture. In another bowl, take out oil and sugar and beat them well and then add vanilla essence and flour mixture to this mixture.
Third step- You have to prepare the cake batter by adding little milk to this mixture. After this, apply oil in the cake mold and sprinkle some flour in it.
Fourth step- Now pour the batter in the cake mold and set it well. Place the mold on the low rack in a pre-heated oven at 180 degrees and set a timer for 25 minutes.
Fifth step- After this, take out the cake from the oven and let it cool for about 30 minutes. Now beat the whipped cream and then mix chocolate, 2 spoons of hot milk and butter in a bowl.
Sixth step- After this, prepare syrup by adding 3-4 spoons of sugar and half cup of water in a bowl. Now spread 2 spoons of sugar syrup on the cake layer.
Seventh step- Now spread a layer of cream on the cake and then keep the cake in the refrigerator for about half an hour. After this, take out the cake from the fridge and garnish it with chocolate and again keep it in the fridge for some time.
Eighth step- Now put whipped cream in the piping bag using a nozzle and decorate the cake. Your homemade chocolate cake is ready to serve.
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