How to create lotus leaf chips?
Many people like to eat potato chips or banana chips. If you also like the test of chips, then you must try the recipe of lotus chips at least once. If you want to make them healthy in a healthy way, then instead of frying them in oil, you can make them in the airfare. Let’s get information about the very easy recipe of lotus leaflets. Let us tell you that to make lotus chips, you will need 100 grams of Kamalgatta, 2 spoon ghee or peanut oil, rock salt, pepper powder and red chili powder.
First step- First of all, cut the lotus leaf into small pieces and wash them thoroughly. Now take out all these pieces on any clean cotton cloth.
Second step- Put this cotton cloth under the fan so that all the water dries well.
Third step- Now you have to heat it by adding a little ghee or oil on the medium flame in a pan.
Fourth step- Put the lotus piece in hot oil and then fry them. In about 8 to 10 minutes, the lotus chips will roast well and crispy.
Fifth step- When the color of the lotus chips becomes golden, then you can take them out of the pan and keep them on a napkin.
Sixth step- Finally take them out in a plate and then take a little rock salt, pepper powder and red chili powder on them.
The elements found in the lotus leaf can prove to be effective in boosting the energy levels of your body. The chips rich in protein and fiber will not only be wonderful in the test, but will also have positive effects on your health. The best thing is that you can also store these crisp chips in any airtight container.
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